I know it's not Menu Plan Monday yet, but I need to get back in the swing of things. So I'm jotting down my menu plan for the next couple of weeks as I plan my grocery shopping trip for today. I'm going to start with Monday, as we'll probably just wing it with leftovers this weekend and play clean out the fridge. (Please note: the planned meals may sometimes be replaced with dishes from Super Suppers, for those days when I just don't feel like putting any effort into cooking!) And yes, we will be adding veggies and sides, but I'll just be making those up as we go.
Monday, May 11 - Spaghetti Squash and Chicken Bake
Tuesday, May 12 - Tuna, Macaroni and Cheese Casserole
Wednesday, May 13 - Red beans and rice with sausage
Thursday, May 14 - Beef enchiladas with sour cream sauce
Friday, May 15 - Unstuffed Cabbage Rolls, Redstone Restaurant Famous Cornbread with Maple Butter
Saturday, May 16 - Homemade pizzas
Sunday, May 17 - Cashew Chicken Curry
Monday, May 18 - Beef Mushroom Stroganoff
Tuesday, May 19 - Breakfast for dinner!
Wednesday, May 20 - Easy Crock Pot Pork Chops
Thursday, May 21 - Chicken cashew stir-fry
Friday, May 22 - Fajitas
Saturday, May 23 - Something from the freezer
Sunday, May 24 - Dinner out (by this point, I figure I'll be ready for a break!)